Apple pie

Prep time:10min
Cook time:1hr 25min
Ingredients
Pastry:

225g Self Raising flour sifted
113g butter-cut into cubes
1tsp caster sugar
1 egg
6tbsp iced water
Filling:
820g 4x Bramley apples
4tbsp water
140g granulated sugar
2tbsp golden syrup
1tsp sugar
Small pot double cream
1tsp caster sugar
1 vanilla pod
1 small wedge of stilton
Mint sprig to decorate
4×11cm-4″Pie dish
Oven 220c
Preparation
1. To make the pastry, In a large bowl sift the flour, add butter cubes work [...]

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