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Fried Cabbage with Onion & Bacon

Ingredients
5 thick slices or 7 thin slices of bacon
2 Tablespoons butter
1 small white onion, sliced very thin
1 small head of cabbage − cut in half
2 Tablespoons cider vinegar
1 bay leaf (optional) water
Directions:
Cut bacon into 1″ pieces. Place in large frying pan and cook until ready
to turn. Add butter and onion and cook till medium brown. [...]

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Filed Under: Healthy Recipes

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